Noob question here.
I have been eating Mountain house primarily because I can poor boiling water and let it sit, but can I do the same with Knorr Pasta Sides? Is it safe? Will it cook fully if I don't boil the pasta side for the 7 minutes?
I would prefer not doing any cleaning of my pot after cooking and that is why I love the Mountain House option. No cleaning required! Just pack out the container.
Can I do the same with the Pasta sides? I have heard of others using a ziplock back (must be heavy duty) and pouring pasta side + boiling water into the ziplock bag and putting it into a cozy to help keep warm.
Any advice would be greatly appreciated. While I love Mountain House, I like the idea of saving $7 per meal more.
If you know of any videos or instructional websites, please let me know. Assume I am too stupid to function in your responses. lol
Thanks!