other breakfast ideas include:
Simple:
protein shake - pre-add powdered milk and mix with water
Carnation instant breakfast or Ovalteen
Cliff Bars (or some other bar)
instant cream of wheat, grits
bagels with a little butter or margarine or spreadable cream cheese (lasts a few days)
Oatmeal with almond butter - pretty much the staple
Medium
pancakes
powdered eggs
cheese grits - not instant
Elaborate:
cheese biscuits - bisquick, water, cut up block cheese - fry in Banks FryBake with oil
Powdered egg omelets with dehydrated mushrooms and cheese
Beignets with powdered sugar - get the cafe DuMonde Mix and don't forget the powdered sugar and a sifter - clean up well - use liquid fuel bottle as rolling pin
Over the top
I usually do this the night before in a Banks FryBake -- wouldn't carry that thing long distance but for 20 or 30 miles, what the heck:
Make Carrot Cake mix with powdered milk and dehydrated eggs and cook on hot campfire coals in Banks FryBake - careful not too hot - you can scorch it -
you need to put it in the coals and pile some coals on the lid so it cooks evenly. Put big rock on top of it for the night to keep mice out.
In the morning, make homemade cream cheese icing to top it with - really a stellar trail breakfast - I obviously don't do it much.
Everything above naturally served with coffee except for the beignets which are served with coffee and chicory.
frybake - Ruth Glacier Alaska - climbing the ice route "Shaken, not Stirred"